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LAO WAR Vegetables Rice Noodles (Spinach) 200g

LAO WAR Vegetables Rice Noodles (Spinach) 200g

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LAO WAR Vegetables Rice Noodles (Spinach) 200g

Ingredients: rice flour, corn starch, spinach powder, water, emulsifier, thickener
Origin: Taiwan

Suitable for dry fishing, cold dressing, rice noodle soup

Rice Noodles Recipes:

Fried Rice Noodles:

1. Rinse the noodles with cold water then place into a bowl and set aside.

2. Heat up the pan with cooking oil, then add in and stir fry the ingredients (e.g Meats, seasonal vegetables, seafood, and etc...) with seasonings, stir until the ingredients are tender, added q.s. of water.

3. Dump in the rice noodles; stir fry for a minutes or two, let the rice noodles soak up the juice until the rice noodle soften and serve.


Rice Noodles Soup:

1. Put the ingredients in boiling water until it's half done.

2. Dump in the rinsed rice noodles and seasonings till the noodles tender and serve.


Tips: Don't over soak the noodle before cooking.

Shipping & Payment

Delivery Options

  • West Malaysia
  • East Malaysia
  • Singapore (FedEx)
  • Australia (FedEx) - For Non Remote Areas Only
  • Brunei (FedEx)
  • Canada (FedEx)
  • China (FedEx)
  • Hong Kong (FedEx)
  • Iceland (FedEx)
  • Ireland (FedEx)
  • Indonesia (FedEx)
  • Kenya (FedEx)
  • United State (FedEx)
  • New Zealand (FedEx)
  • Maldives (FedEx)
  • Netherland (FedEx)
  • Oman (FedEx)
  • Portugal (FedEx)
  • Philippines (FedEx)
  • Taiwan (FedEx)
  • United Kingdom (FedEx)
  • Vietnam (FedEx)

Payment Options

  • Credit Card (MALAYSIAN CARD)
  • Credit Card (NON-MALAYSIAN CARD)
  • Online Bank Transfer | FPX
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