Hand-made noodles have a history of about 4,000 years and are one of the most important food, especially in northern China. Although many more kinds of noodles appear as time passes, hand-made noodles prevail, because they are so easily prepared and can be cooked into various dishes. One can boil them and then add in different sauces. Handmade noodles are suitable for everyone, including the elderly and children.
Earth Living Handmade organic noodle come with variety of choice in shapes & textures, Non-Preservative, Non-Artificial Flavoring & the product from Sun-Dried Process.
1. Boiled water, 400ml
2. Add EARTH LIVING Organic Handmade Noodle to the boiling water, simmer for 2 minutes, stir occasionally
3. Remove to the bowl with seasoning. Stir, and the noodles are ready to serve